Frozen Chicken Pieces 2kg

Raw chicken pieces frozen in a 2kg bag. Simply defrost according to instructions and they are ready to cook as is, or in your favourite recipe.

Available In

• Chicken Drumsticks
• Chicken Wings
• Chicken Cuts
• Chicken Thighs

Ingredients & Nutritional Information

Cooking Instructions

Oven  

1. Remove defrosted chicken from bag.
2. Preheat oven to 170°C.
3. Cook chicken for 35 minutes per 500 gram weight. If using seasoning, add a further 6 minutes cooking time per 100 gram of seasoning used.

*These products must be cooked by following these instructions prior to consumption. As cooking applicances may vary use as a guide only.
Defrosting Guide

In refrigerator
Place bagged chicken on a plate and thaw in refrigerator for approx. 5 hours per 500 gram weight.

In microwave
Remove chicken from bag and place in microwave safe dish. Select DEFROST for approx. 12 minutes per 500 gram weight.

Storage Conditions/Shelf Life

Storage Instructions
Keep frozen. Store at or below -18°C.

Handling Chicken Safely
1. Keep frozen at temperatures below -18°C.
2. Always thaw frozen chicken completely before cooking.
3. Once completely thawed, chicken must be cooked. Never refreeze.
4. Always keep raw or thawed chicken separate from other foods.
5. Wash hands, work surfaces and utensils thoroughly in hot soapy water.
6. Always cook thoroughly.

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