Frozen Turkey Hindquarter

Turn any meal into a grand feast with nutritious and delicious marinated turkey hindquarter. Simply defrost according to the instructions and it’s ready to cook. With the addition of self-basting you are sure to get a juicy result every time.

Product Benefits

    * Self basted for easy roasting
    * Easy to carve
    * No artificial colours, flavours or preservatives

 Ingredients

Turkey, Marinade (11%) [Water, Salt, Mineral Salts (451, 450), Dextrose, Sugar, Natural Flavour, Potato Starch, Vegetable Gum (407), Dehydrated Vegetable, Spice Extracts].

Nutritional Information

Defrosting Guide

Thaw in refrigerator for approximately 8-9 hours per 500g.
Oven
    

   1. Preheat oven to 180°C.
   2. Remove turkey from bag.
   3. Place turkey in baking tray & cover with foil.
   4. Cook for 30 minutes per 500g.
   5. Approximately 40 minutes prior to the end of cooking time remove foil from turkey.
   6. Cover & rest the turkey for 10 minutes prior to carving.


* This product must be cooked by following these instructions prior to consumption. As cooking appliances may vary use as a guide only.

Storage Instructions
Keep frozen. Store at or below -18°C.

Shelf Life/ Expiry Date
Greater than 24 months when stored in frozen conditions below -18°C.

Handling Turkey Safely

   1. Keep frozen at temperatures below -18°C.
   2. Always thaw frozen turkey completely before cooking.
   3. Once completely thawed, turkey must be cooked. Never refreeze.
   4. Always keep raw or thawed turkey separate from other foods.
   5. Wash hands, work surfaces and utensils thoroughly in hot soapy water before and after handling turkey.
   6. Always cook thoroughly.

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