2008-05-08

Poultry the most sustainable

A study by Cranfield University in the United Kingdom has found that poultry is the most environmentally efficient protein.

The study looked at the primary energy use and global warming potential of livestock farming. To read the full story and for further information on the study click on the following link: http://www.ecoagribiz-digital.com/ecoagribiz/200804/?u1=friend%2F&f