Mince

Steggles Premium Fresh Turkey Mince is the tasty and healthy alternative for mince recipes. Made from premium fresh turkey fillet blended to produce a mince with perfect consistency and texture every time.

Cooking Instructions:

Defrosting Guide
Frozen turkey should be thawed in the refrigerator in its wrapping or in the microwave on the defrost power setting. Never thaw on the kitchen counter as bacteria multiply at room temperature. Once thawed do not refreeze without first cooking.

Cooking Guide
Always cook turkey well-done, never medium or rare, no matter how it is prepared. Whole turkey should be cooked to an internal temperature of 80°C, portions to 75°C. When properly cooked, all juices from the meat should run clear with no tinge of pink. Never stuff turkey until just before cooking and remove immediately afterwards.

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